Memphis-Style Pork Ribs Recipe

Try to get St. Louis-cut ribs for this recipe, not baby back ribs. Regular spare ribs are fine, too.

INGREDIENTS
  • 1/4 cup sweet paprika
  • 1/2 cup brown sugar
  • 1 Tbsp black pepper
  • 1 Tbsp garlic powder
  • 2 teaspoons cumin
  • 2 teaspoons salt
  • 2 teaspoons cayenne
  • 1 teaspoon dry mustard
  • 1/2 teaspoon celery seed
  • 1/2 teaspoon dried oregano
  • 2 St. Louis-cut or spare rib racks
Memphis-Style Pork Ribs Recipe #pork #ribs #maincourse
Memphis-Style Pork Ribs Recipe


METHOD
  1. Make the dry rub, rub all over ribs: Mix all the dry ingredients together. Rub them all over the ribs and, if you have time, set them in the fridge overnight.
  2. .....
  3. ........

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